This course will introduce you to the possibilities of herbal plants and their purpose. You will earn the basics of a typical herb garden; how and when to plant as well as how to harvest and preserve your crop.

  • How to grow herbs
  • Identify culinary herbs
  • Harvesting
  • Preserving

For more information on courses, times and schedules please contact the Continuing Education office at: 780-623-5631 or toll free at 1-888-745-0719.

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